Dr. Siladitya Ray
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Chef Sudhir Pai
In his career spanning over 32 years, Chef SudhirPai has worked with some of the best brands in the market, conceptualized several restaurants as well as designed menus for various bistros and lounges.
Over his long career, he has amassed a diversity of valuable skill-sets and has gained the experience of tackling several demanding responsibilities.
More About Sudhir
The diversity of roles, kitchens and contexts that he has worked in has given him an in-depth and perceptive understanding of the Indian food industry in a global context Although his heart lies in Indian & contemporary Indian cuisine, over the course of his career he has accrued experience in Modern European, Lebanese and Pan-Asian cuisines
In his career spanning over 32 years, Chef SudhirPai has worked with some of the best brands in the market, conceptualized several restaurants as well as designed menus for various bistros and lounges.
Over his long career, he has amassed a diversity of valuable skill-sets and has gained the experience of tackling several demanding responsibilities
The diversity of roles, kitchens and contexts that he has worked in has given him an in-depth and perceptive understanding of the Indian food industry in a global context
While working for renowned hospitality organizations over the years, he has earned a reputation for his rigorous and detailed attention to the maintenance of high standards in every aspect of kitchen management.
Although his heart lies in Indian & contemporary Indian cuisine, over the course of his career he has accrued experience in Modern European, Lebanese and Pan-Asian cuisines.
He has created numerous innovative yet elegant signature dishes Chef Sudhir an esteemed professional in the eyes of his peers and his guests and is known for his skill and thoroughness
